![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo6uQDpdW2cqAWLI0sZbfxizapjkt7K1WYFGYxFQjWBeoVOIAdnatBo2k0wwUgAlLQXA76uwgvpRFwwO0znKguUXBlvHp5AtHjlC65LbPQfa8nSm8XwtOB9hdLNLyegHJ4Zzc7iIw9AAV7/s320/pizzascissors.jpg)
What kitchen implement is wedge shaped and has a sharp edge, perfectly suited to cutting a pizza without disturbing the topping, and then serving the slice?
That's right. A chef's knife. Sure, you could waste $10 on this pair of pizza scissors, which will do the same thing. But that's all they will do. I don't know which is worse. The fact that manufacturers continue to market uni-tasking tat, or that gullible consumers continue to stuff their kitchen drawers with it. What next? An egg cracker?